RetailDetail EU
Europe - EN
  • België - NL
  • Belgique - FR
  • Nederland - NL
  • España - ES
  • France - FR
  • Europe - EN
Newsletter
  • Register for free
Members' area
  • Log in
  • Become a member
  • News
    • Food
    • Fashion
    • Home
    • Electronics
    • Beauty/Care
    • DIY/Garden
    • Leisure
    • General
  • Events
    • EVENTS 2026
    • EVENTS 2027
    • EVENT PARTNERSHIPS
  • Advertising & Paid content
    • RETAIL FILES – EDITORIAL CALENDAR
    • ONLINE ADVERTISING & PAID CONTENT
    • PRINT ADVERTISING
  • Members’ area
RetailDetail EU
Europe - EN
  • België - NL
  • Belgique - FR
  • Nederland - NL
  • España - ES
  • France - FR
  • Europe - EN
  • Newsletter
  • News
    • Food
    • Fashion
    • Home
    • Electronics
    • Beauty/Care
    • DIY/Garden
    • Leisure
    • General
  • Events
    • EVENTS 2026
    • EVENTS 2027
    • EVENT PARTNERSHIPS
  • Advertising & Paid content
    • RETAIL FILES – EDITORIAL CALENDAR
    • ONLINE ADVERTISING & PAID CONTENT
    • PRINT ADVERTISING
  • Members’ area
Newsletter
  • Register for free
Members' area
  • Log in
  • Become a member
thumb
Written by Pauline Neerman
In this article
Share article
  • facebook
  • instagram
  • twitter
  • linkedin
  • email

Corona consumers eat more pizza from Dr. Oetker

icon
Food19 May, 2021

People staying at home during lockdowns eat more frozen pizza. Dr.Oetker saw its global sales increase by 11% in 2020. The home baking trend was also grist to the fast-food doctor’s mill.

 

Foodservice plans on hold

“Despite the pandemic, we were able to achieve a very satisfactory result in the 2020 financial year,” said Albert Christmann, chairman of the board at Dr.Oetker. The German company’s sales rose 11% on a like-for-like basis to 3.7 billion euros. Of these sales, 66% came from abroad, which emphasises the pizza maker’s continuing internationalisation and its presence on every continent today.
 

Sign up for our newsletter for free

Although the professional branch experienced weak sales, the regions of Germany and Western Europe benefited from sales increases in supermarkets. Pizzas, baking mixes and desserts in particular were sold more than usual. In Eastern Europe as well, there was notable growth, although this was mitigated by the devaluation of local currencies.
 

In North and South America, the consequences of the pandemic were felt more strongly than in Europe. Annoyingly, the company was planning to launch its own catering outlets in the US and Germany in 2020. The corona pandemic forced the company to put those plans on hold.

 

Bakery on the rise

The food manufacturer also invested in new baking and pudding mixes, after acquiring Dutch pastry specialist NewCakes last year for growing bakery subsidiary Conditorei Coppenrath & Wiese. Meanwhile, an internal sustainability strategy was rolled out: 28 project teams are working on the Dr. Oetker Sustainability Charter, with which the company aims to achieve climate neutrality at all locations by 2022. The amount of food waste must be reduced by 25% by 2025.
 

This year, the Oetker group expects total sales to be at approximately 2020 levels. “A lot certainly depends on the success of vaccination in all countries of the world. Because if we have learned one thing, it is that we need to find joint global solutions. Neither the virus nor the global economy can be impressed by national go-it-alones,” Christmann warns.

More about... Food
See more
  • icon
    Food4 November, 2026
    Carrefour looks back on record-breaking Scanmania event

    The anniversary edition of Scanmania turned out to be the most successful commercial promotion in the history of Carrefour Belgium. The winner of the 1-kg gold bar was announced on Tuesday evening.

  • icon
    Food4 November, 2026
    Italian catering chain Prego! opens its first franchise location

    Three years after opening its first location, Prego! is taking the next step in its growth story: on November 6, the Belgian-Italian deli will open its very first franchise location in Montigny-le-Tilleul.

  • icon
    Food4 November, 2026
    Peter Isaac is now leaving Jumbo Belgium for good

    After more than eight years, former CEO Peter Isaac has completely ended his involvement with Jumbo Belgium. Following the handover to Anrico Maat, he continued to serve as a strategic advisor to the retailer for some time, but that chapter has now come to a close as well.

Events
  • 19
    Nov
    RETAILDETAIL NIGHT 2026
Most read
  • icon
    Food12 October, 2026
    Major cyber incident at Ahold Delhaize: Albert Heijn, Food Lion, Hannaford and more offline
  • icon
    Food4 November, 2026
    Italian catering chain Prego! opens its first franchise location
  • icon
    Food4 November, 2026
    Carrefour looks back on record-breaking Scanmania event
  • icon
    Food14 October, 2026
    IT outages at Ahold Delhaize may last another week
Follow RetailDetail
  • socialFacebook
  • socialTwitter
  • socialInstagram
  • sociallinkedIn
Since 2009, RetailDetail has been the leading B2B platform for the retail sector in Europe.
As a "100% trusted medium" and a strong retail community, RetailDetail provides professionals with reliable daily news, sharp insights and relevant sector analysis.
In addition, RetailDetail brings the market together through inspiring events and exclusive retail tours, where knowledge-sharing, networking and innovation take centre stage.
footer-logo
Mailing Address
Genuastraat 1/41
2000 Antwerp
Contact & address
About us
info@retaildetail.be

© 2026 RetailDetail