German supermarket chain Rewe has just opened a new generation ecological "Green Farming" supermarket. The circular fish and herb farm on the roof is particularly noteworthy.
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Optical retailer GrandVision will from now on exclusively stock the sustainable spectacles of the Karün brand. These are made from waste, following a remarkable circular economic model.
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A growing population and rising prosperity will increase global food demand by more than half by 2050. Merely scaling up production is not an option: we must do things differently. But how?
Colruyt Group is launching a different version of the Nutri-Score: the Eco-Score is a guide to help customers make conscious, sustainable purchasing decisions. The Eco-Score is already available for 2,500 Boni Selection and other private label products in the SmartWithFood app.
On Wednesday 3 May Dutch food retailer Jumbo will open the most sustainably designed supermarket building in the Benelux. The store is built with ecological materials and uses energy saving technologies.
British supermarket chain Waitrose is using a store in Oxford to try out some innovative concepts that could eventually get the stores rid of thousands of tons of plastic packaging. The big question is whether the shoppers will go along with it...
Kazidomi, a Belgian online platform for healthy and organic products, wants to triple its turnover this year by expanding its focus to countries like France, the Netherlands and Switzerland.
Knorr (Unilever) and the World Wildlife Fund have released the "Future 50 Foods" report: a list of fifty types of produce that make our meals more nutritious and drastically reduce the negative impact on the planet at the same time.